Udayagiri Estate Kenya Washed - 100% Arabica Coffee Beans

More about Udayagiri Estate – Kenya Washed Specialty Coffee

Udayagiri Estate – Kenya Washed is a shining example of how classic washed processing can transform coffee into something extraordinary. This 100% Arabica specialty coffee is sourced from the fertile highlands of Udayagiri Estate, grown at 1200–1300 MASL in a unique microclimate that nurtures both sweetness and vibrancy in every bean.The SLN795 varietal used here is celebrated for its refined balance. In this cup, it reveals layers of maple syrup sweetness, raisin-like richness, and a bright cherry finish, a symphony of flavours that feels both comforting and lively. Roasted to a medium-light profile, the coffee maintains its fruit-forward clarity while bringing out a silky texture and smooth body.This single-origin roast offers a refined coffee experience that’s perfect for slow mornings or thoughtful afternoon breaks.

Why Choose Arabica Coffee from Udayagiri Estate?

Udayagiri Estate is known for its meticulous cultivation practices and dedication to quality.

Nestled in lush landscapes, the estate combines traditional coffee farming wisdom with careful innovation, ensuring that every bean harvested meets the highest standards.

By choosing Udayagiri Estate – Kenya Washed, you’re not only enjoying a fruit-forward specialty coffee, but also supporting sustainable coffee farming that honors both people and the planet.

What is the Kenya Washed Process?

The washed (or wet) process is one of the most celebrated methods in specialty coffee. In this process, freshly harvested coffee cherries are pulped, fermented, and then carefully washed to highlight the bean’s natural clarity. This method is known for producing clean, structured coffees with bright acidity and crisp flavor separation. For Udayagiri Estate, the Kenya Washed process allows the sweetness of maple syrup, the depth of raisin, and the brightness of cherry to shine in perfect harmony.

Grind Guide for the Perfect Cup

Fresh grinding is key to unlocking the true character of Udaygiri Estate – Kenya Washed.

Pour-over: Medium-coarse grind to highlight clarity and fruity brightness.

AeroPress: Medium grind for a smooth, syrupy body with balanced acidity.

Drip Coffee Maker: Medium grind for a clean, consistent brew with layered sweetness.

Brewing Suggestions: Unlock the Best Flavor

This coffee shines brightest with brewing methods that enhance its clean and fruit-forward nature.

For pour-over lovers, expect a vibrant, well-structured cup that balances sweetness and brightness beautifully.

With the AeroPress, enjoy a slightly bolder body with rich raisin and maple syrup notes.

Brewed in a drip coffee maker, it delivers a smooth, approachable everyday cup with a touch of cherry brightness.

The Art of Roasting at BrewClan

At BrewClan Coffee, we roast each batch of Udaygiri Estate – Kenya Washed with precision and care. Our medium-light roast profile is designed to preserve the coffee’s fruit-forward qualities while enhancing its silky texture and sweetness.

Every bag of BrewClan coffee is roasted in small batches, ensuring maximum freshness and delivering a flavor-packed experience straight to your cup.

Order Now

Item added to your cart

Udayagiri Estate Kenya Washed - 100% Arabica Coffee Beans